Are the kids getting at the age to cook for themselves? I have a thirteen and ten-year-old and they are just learning to cook this is a quick five-minute prep breakfast dish my youngest loves to help with.
5 minute PREP TIME | 5 minute COOK TIME | 6 INGREDIENTS
Warm flavor, easy prep, and you can even get the kids involved!
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INGREDIENTS-4 Servings
2 eggs
1/4 cup milk
1 tablespoon sugar
2 teaspoons McCormick® Cinnamon Extract, divided
4 slices bread
INSTRUCTIONS
Beat eggs in a shallow dish or pie plate. Add milk, sugar and 1 teaspoon of the flavor; whisk until well blended.
Dip each bread slice in egg mixture, turning to coat evenly on both sides.
Cook bread slices on a lightly greased nonstick griddle or skillet on medium heat until browned on both sides.
Now enjoy!
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